If these are the only options, am I right that 63 is better for shrimp than 76 is?
Also, and only a secondary question for the next 6-7 months, at what point should I say it is too cool and go ahead and heat the tanks?
If it matters, and I don't assume it does, these are bloody marys.
I'm moving a couple of small tanks of shrimp to my basement, which stays pretty cool, and I'm trying to decide whether to heat them. I have been letting them ride at room temp upstairs, which stays around 67 during the winter (summer is going to be warmer). The basement seems to be staying around 63 right now. That seems a little on the cool side, but the only heaters I have for the small tanks are the little preset ones that keep the temp around 76-8. So which extreme is likely to be better for them?
Also, and only a secondary question for the next 6-7 months, at what point should I say it is too cool and go ahead and heat the tanks?
If it matters, and I don't assume it does, these are bloody marys.
I'm moving a couple of small tanks of shrimp to my basement, which stays pretty cool, and I'm trying to decide whether to heat them. I have been letting them ride at room temp upstairs, which stays around 67 during the winter (summer is going to be warmer). The basement seems to be staying around 63 right now. That seems a little on the cool side, but the only heaters I have for the small tanks are the little preset ones that keep the temp around 76-8. So which extreme is likely to be better for them?