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I'm currently in the process of setting up a rimless 2.5 gallon which I absolutely want to stock with shrimp. I have never had shrimp before so I have to ask a couple questions. I have read a ton about them, but still could use some reassuring.
I live in Iowa and we have limestone soils here so my tap water tends to test at about a pH of 7.5-7.8 with a KH around 80 and GH around 200. I have read that shrimp tend to like water on the acidic soft side... will they tolerate my levels?
If I have a rimless tank without a lid and have manzanita sticking out of the water do I need to worry about the little guys getting out?
What are the easiest ways to cover the intake on my mini HOB filter to avoid sucking the little guys up?
What is the easiest colorful shrimp to start with?
How many should I get for a 2.5 gallon?
THANKS A TON!
I live in Iowa and we have limestone soils here so my tap water tends to test at about a pH of 7.5-7.8 with a KH around 80 and GH around 200. I have read that shrimp tend to like water on the acidic soft side... will they tolerate my levels?
If I have a rimless tank without a lid and have manzanita sticking out of the water do I need to worry about the little guys getting out?
What are the easiest ways to cover the intake on my mini HOB filter to avoid sucking the little guys up?
What is the easiest colorful shrimp to start with?
How many should I get for a 2.5 gallon?
THANKS A TON!