I'm not a shrimp expert, but I'm [hopefully] sure some will chime in.
In any case, I would first ask: how is it that you know the problems are due to your tap water? In preparation for the arrival of some shrimp experts, you may want to post some info about your tank, such as:
In any case, I would first ask: how is it that you know the problems are due to your tap water? In preparation for the arrival of some shrimp experts, you may want to post some info about your tank, such as:
- How long has the tank been setup?
- CO2 setup (if any) and, if you inject CO2 (pressurized or DIY?), what is the CO2 ppm level, how is it measured and how is it timed with your photoperiod?
- Current NO3, PO4, GH, KH, pH and TDS readings and which test kits/devices are used for each?
- Substrate type and how long has it been in place?
- What is your filter setup?
- Cleaning regimen (filter and water change frequency and amount)?
- Do you use a water softener on your tap?