Hey guys, I am currently in Taipei for a few weeks and today I decided to check out some of the shrimp stores. I went to a few stores including water box taipei, the owner there being the guy who originally named the King Kong shrimp. Or so he says, i dont know. Anyways the shrimp are so cheap compared to us prices here I cannot resist bringing a few hundred dollars worth back, and I was wondering if there were any restrictions on It? I checked the CDC website which says it has no restrictions for fish, and I guess that includes shrimp ? Will I be allowed to bring it as a carry on or will I have to stow it in luggage? Also what are the chances ill be stopped or my luggage will be checked and should I let my airline know ahead of time?
Thanks if you can provide any help!
Thanks if you can provide any help!