I'm assuming you did the cal yourself. If you followed the directions and your cal solution is okay then I would assume it's correct. A one point cal isn't the best in the world though. Three points ( a low, mid and high that span the measuring range ) would be best but even two points would be better. It's also good to use a set of controls - solutions with known values to test after the calibration as added assurance.
Of course I may be overboard, I work in a clinical lab and we control every quantitative test at least daily and some tests every 8 hours with at least two levels of control.
As as aside, I just picked up a pH meter and what fun it is cal'ing and controlling an instrument at home. My wife just rolls her eyes, lol.