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  1. Equipment
    So I've tried the whole fermentation method before- a two liter bottle, yeast, sugar, water, tubing, and a hole drilled into the lid with tubing and sealed with silicone. I didn't have a diffuser, but the time spent just wasn't worth it to me. Lately, I've been curious about fermentation of...
  2. The Lounge & Introductions
    Hi people! I'm a fairly new wine drinker. Me and my wife have picked up the addiction for trying new wines. We also just received a wine refrigerator as a gift. We're looking to stock it with lots of different varieties, so that we can develop our palate. I have no idea what i like yet... but i...
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