Originally Posted by Chris-Indy
I can not take credit for this recipe... its a copy cat of Chicken Tequila Fettuccine from California Pizza Kitchen.
I have changed some items such as the tequila... I use Patron.. only cause I tend to think if you use cheap items you won't get as good as a result as using a higher grade item. Grilled Shrimp as an add-on works wonders too. I wouldn't use CRS in the dish though...
How bout RCS lol J/K no one freak!