Join Date: Apr 2011
Location: 47° 31' 49" N / 122° 1' 53" W
I'll stick with steamed shrimp with a soy, garlic, onion, ginger dipping sauce, but if I'm feeling squirrelly then I might do a cajun bake like that camping photo of yours....
As for the non-eating shrimp, I'll concentrate on getting the Benibachi X Black Impact population up so I can cull and start a new higher grade tank with a good number.
The prices of Taiwan Bees are so tempting tho!!!